Ingredients
45ml (1.5oz) Barnes & Brown “Miss Agave” non-alcoholic tequila
• 15ml (0.5oz) Barnes & Brown “Lady Marmalade” non-alcoholic triple sec
• 15ml (0.5oz) Lime juice
• 30ml (1oz) Coconut Cream
• 1 cup of ice
• Chilli flakes for rim
• Dried lime for garnish
How to make a frozen Paloma Mocktail
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Start by drizzling honey on the edge of your margarita glass and rolling the edge in chilli flakes.
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Pour your liquids into a cocktail shaker.
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Add ice and shake for 30secs.
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Pour into your margarita glass and add a dried lime slice or chilli flakes to garnish.